Here in America, we don’t know what the winter will bring. But we can look to Australia, who’s just coming out of the cold winter months, for indicators of what’s to come.
Today I sit down with Shaun de Vries of Open Pantry Consulting.
In this episode we discuss how the Australian Hospitality Industry fared during the winter and what we can do stateside to prepare for the colder months.
For more on what Shaun and the Open Pantry team are working on go to openpantryconsulting.com
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